Hot Sell and Pyraclostrobine CAS 175013-18-0

• CAS No.: 175013-18-0
• Formula: C19h18cln3o4
• EINECS: 605-747-1
• Type: Synthesis Material Intermediates
• Appearance: Powder
• Quality: Industrial
• Model NO.: yanxi-03
• Colour: White
• Melting Point: 63.7-65.2°
• Density: 1.27±0.1 g/cm3
• Psa: 65.82000
• Logp: 4.23890
• Boiling Point: 501.1±60.0 °c
• Transport Package: Bag
• Specification: 25kg/drum
• Trademark: YANXI
• Origin: China
• HS Code: 29143990
• Production Capacity: 20metric Ton/Month

Product Description

Product Description

 

 

Product name

Pyraclostrobin 98%TC 50%WDG 40%SC 30%EW 30%SC 25%EC 250G/L EC Pyraclostrobin fungicide

  General info

Pyraclostrobin 25% 95%TC and mixed formulations with other materials

  Properties

  Applications

 

  Specifications         

Item	Index
	98%TC	250g/L EC
Appearance	Off-white powder	Milk white liquid
A. I. Content, %	98.0 min	250.0 g/L min
Loss on drying, %	0.30 max	**
PH Value	4.0~7.0	4.5~7.5
Gravity	**	**
Emulsion stability	**	Qualified

  Others

 

 

Features:
Pyraclostrobin Mode of action Fungicide with protectant, curative, and translaminar properties.  Uses Under development for control of major plant pathogens

Application

• Broad spectrum sterilization: Pyraclostrobin can be used in various crops such as wheat, peanuts, rice, vegetables, fruit trees, tobacco, tea trees, ornamental plants, lawns, etc. Prevent and control leaf blight, rust, powdery mildew, downy mildew, blight, anthracnose, scab, brown spot, damping off and other diseases caused by Ascomycetes, Basidiomycetes, Deuteromycetes and Oomycetes fungi.

• Combination of prevention and treatment: It has protective and therapeutic effects, and has good penetration and systemic effects. It can be used by spraying on stems and leaves, applying pesticides on water surfaces, and treating seeds.

• Plant health care: In addition to its direct effect on pathogenic bacteria, pyraclostrobin can also induce physiological changes in many crops, especially cereals. For example, it can enhance the activity of nitrate (nitrification) reductase, thereby increasing the nitrogen absorption of crops during the rapid growth stage. At the same time, it can reduce ethylene biosynthesis, thereby delaying crop senescence.

 

 

 

Detailed Photos

 

 

 

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